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BRINDISI DOC RISERVA

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BRINDSI-DOC-RISERVA

WINE APPELLATION:

Brindisi DOC Riserva;


WINE TYPE:

Still dry red wine;


AREA OF PRODUCTION:

Brindisi province in Apulia region -South of Italy;


SOIL:

Well exposed, clayey and calcareous;


GRAPES:

100% Negroamaro;


HARVEST TIME:

At the end of September – October;


WINEMAKING NOTES:

Hand-harvest, traditional red vinification with the maceration on the skins to enhance the colour and aroma extraction.
Ageing: 2 years;


FERMENTATION:

Steel tanks at controlled temperature;


COLOUR:

Ruby red with orange hues;


BOUQUET:

Intense and complex with notes of ripe fruits and spices;


TASTE:

Well balanced dry wine of good structure with supple tannins. Full, robust and velvety;


FOOD PAIRINGS:

Perfect with roast, spicy pasta, red meat and aged cheese;


SERVING TEMPERATURE:

18-22°C;


ALCOHOL:

13,5% vol (PP-001);


STORAGE:

Dry, cool and not in direct sunlight;


ALLERGENS:

The only allergen declared in the label “contains sulfites”.

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